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The Art of Cream Cheese
The Art of Cream Cheese
What to expect in this course
About the instructor
Resources
Before we Start
History and Legend (1:16)
Sanitation (1:05)
Equipment (3:04)
Milk
The Importance of Milk (2:14)
Sources for Raw milk
The Process
Step 1-7
Cream Cheese
Recipe
Video Demo Cream Cheese (4:24)
Wrap up
FAQs
What to expect in this course
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